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Karim's ad posted online on 12 April 2004

BORN IN 1913

RELISH THE DELICACIES ENJOYED BY THE MUGHALS

 

Secret of good mood
Taste of Karim’s food

dastarkhwan-e-karim pvt ltd
168/2, Hzt. Nizamuddin West, New Delhi - 110013
Phone: 24350018, 24355458 (MONDAY CLOSED)

MENU

I B T E D A / STARTERS / SOUPS
Murgh Ka Shorba 
Chicken Soup 
Mutton Yakhni 
An extract of meat and bones extracted by special process a regulated heat temperature 
Subzi Ka Garam Ras 
Vegetable Soup 
Tomato Soup 
Vegetable Soup 

MAIN COURSE

i. SHAN - E - TANDOOR 
Tandoori Murgh 
Spiced chicken roasted in oven 
Tandoori Raan 
Spiced leg roasted in oven 
Tandoori Fish (Winter Season) 
Spiced fish roasted in oven 
Tandoori Burra 
Spiced mutton roasted in oven 
Murgh Afghani 
Our speciality. Chicken cooked in oven by a special process 
Tandoori Bakra 
Lamb stuffed with chicken, rice, eggs & dry fruits, etc. 



ii. SHAHI DASTAR KHWAN 
Akbari Murgh Masala 
Chicken cooked with curd, blended in savoury spices. A dish of King's taste 
Shahi Murgh Dopiaza 
Chicken cooked without water in onions with curd and flavoury spices 
Lazeez Murgh Saag 
A very light & tasty dish. Chicken cooked with green saag 
Makhani Murgh-e-Jahangiri 
Chicken coooked with butter. A rare recipe in our possession for generations 
Shahjahani Murgh 
A special dish with white gravy 
Jahangiri Qorma 
A special dish of mutton cooked with assorted spices 
Badshahi Badam Pasanda 
Mutton Chopped by special process and cooked with almonds, curd & tasty flavoury spices 
Firdausi Qorma (Roghan Josh) 
A rare mughlai recipe for mutton cooking 
Dil Bahaar Dopiaza (Stew) 
Mutton cooked without water in onions with curd & ungrinded spices 


Nargisi Kofta 
Minced mutton balls stuffed with eggs 
Nayaab Maghz Masala 
Mutton brain cooked with curd and oriental spices. A rare preparation 
Mahi-E-Aab 
Fish Curry 
Mahi-E-Baiaab 
Fried Fish 
Gurda Kaleji 
Liver and kidney cooked in savoury style 
Subzi Lehmee 
Mutton cooked with fresh green vegetables 
Tukhm-E-Murgh Masala 
Eggs cooked with curd and spices 
Salad 
Green Salad 
Butter Chicken 



iii. BHARATIA PATTAL 
Nauratan Subzi 
Mixed Vegetables 
Aaloo Paneer Matar 

Paneer Saag 

Fried Daal 

Malai Kofta 

Shahi Paneer 

Raita 



iv. KABABS 
Dil Pasand Seekh Kabab 
A special preparation roasted on direct heat, after wrapping spiced minced mutton on skewer 
Bemisal Shami Kabab 
Special minced mutton deep fried 
Shahjahani Kabab 
Special minced mutton stuffed with dry fruits & deep fried 


v. PULAO & RICE 
Murgh Biryani Anarkali 
Rice chicken cooked by a particular process 
Lehmee Biryani Bahishti 
Rice with mutton cooked by special process 
Vegetable Pulao 
Rice cooked with vegetable by special process 
Plain Rice 

vi. NAAN & ROTI 
Baqarkhani Kulcha 
Bread prepared by mixing ghee, milk, sugar, elaichi with white flour, baked in the oven 
Lazeez Qeema Naan 
Bread filled with minced mutton baked in the oven 
Roghni Naan 
Bread prepared by mixing butter with white flour baked in the oven 
Plain Naan 
Bread of white flour, baked in the oven 
Tandoori Paratha 
Bread prepared by mixing ghee with white flour baked in the oven 
Aaloo Paratha 
Bread of white flour containing ghee & filled with potato. Baked in the oven 
Paneer Paratha 
Bread of white flour containing ghee & filled with cheese baked in the oven 
Tandoori Roti 
Bread of flour baked in the oven 
Romali Roti 
Bread of flour baked in the oven 


 

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